Kitchen & Table
Showing 25 - 48 of 683
6.5'' SIDE BOWLS - WHITE
At 6.5” in diameter, the Side Bowls are ideal for small salads, ice cream, and illicit midnight snacking.
$59.00
12” FRY PAN
With maximum heat control, responsiveness, and durability, the Stainless Clad Frying Pan is essential to every kitchen.
$129.00
10” CARBON STEEL FRYING PAN (SEASONED)
Like cast iron, but better. Fan favorite Carbon Steel Frying Pan, now seasoned to help you achieve a naturally non stick surface.
$109.00
2 QT SAUCEPAN WITH LID
The classic Saucepan features 360° cladding for even heating throughout your sauces and soups.
$139.00
12” CARBON STEEL FRYING PAN (SEASONED)
Like cast iron, but better. The fan favorite Carbon Steel Frying Pan, now seasoned to help you achieve a naturally non stick surface.
$129.00
13'' SERVING PLATTER - WHITE
No matter what you’re plating and presenting, make a statement with the elegant Serving Platter.
$89.00
12'' SERVING BOWL - WHITE
From pasta to a large salad, our Serving Bowl is a centerpiece for any occasion.
$99.00
2 QT SAUCIER WITH LID
A French chef favorite, our Saucier’s rounded, cornerless bottom yields the silkiest sauces, making even a weeknight pasta feel like a five-star meal.
$149.00
7.5 QT OVAL DUTCH OVEN - HARBOUR BLUE
The most spacious size of our hand-enameled cast iron, crafted in France for your most-loved meals.
$299.00
CARBON STEEL GRIDDLE (SEASONED)
Made from professional grade 4mm Carbon Steel, this performance-engineered griddle has stellar heat retention and is designed to perfectly fit inside circular grills.
$169.00
8.5” CHEF KNIFE - OLIVE WOOD
Fully forged in France’s historic knife making region, the Chef Knife is well balanced and holds a sharp edge.
$159.00
6 QT RONDEAU WITH LID
The shallow but spacious Rondeau maximizes searing potential for delicious one-pan meals and easy stove-to-oven braising.
$199.00
11.5'' SKILLET - ANTIQUE WHITE
The French craftsmanship and unmatched heating properties as a Skillet.
$149.00
11.5'' SKILLET - HARBOUR BLUE
The French craftsmanship and unmatched heating properties as a Skillet.
$149.00
8 QT STOCK POT WITH LID
With 5-ply construction that extends from the base to the walls, the Stock Pot is engineered to create a rolling boil in minutes.
$239.00
PASTA INSERT - FITS 6 & 8 QT STOCK POTS
Designed to simplify straining and minimize mess, the Pasta Insert ensures you'll never forget to save pasta water again.
$89.00
9 x 13” RECTANGLE BAKING DISH - WHITE
A classic Bakeware shape, the Rectangular Baking Dish can handle anything from savory bakes to snacking cakes.
$79.00
6” NAKIRI KNIFE - OLIVE WOOD
French-made and Japanese-inspired, this 6 Inch Nakiri offers both speed and precision no matter what you’re chopping.
$159.00
2 QT SAUCEPAN - HARBOUR BLUE
French craftsmanship and Enameled Cast Iron construction ensure broken sauces are a thing of the past.
$179.00
8 X 8” SQUARE BAKING DISH - WHITE
Transform your favorite dishes with high-performing, naturally non stick French porcelain.
$69.00
10 x 6.6" OVAL BAKING DISH - WHITE
A centuries-old French porcelain recipe is paired with rounded corners and a timeless design to create your go-to Baking Dish.
$69.00
9” BREAD KNIFE - OLIVE WOOD
A serrated, high-performing Bread Knife Designed to the exact specifications of baking icon Chef Nancy Silverton.
$159.00
9 x 13" BAKING SLAB - WHITE
Designed with Chef Nancy Silverton and crafted from pure French Porcelain, the Baking Slab is the first of its kind.
$109.00
7” SANTOKU KNIFE - OLIVE WOOD
A French take on the Japanese-style blade engineered for the three virtues of slicing, dicing, and mincing.
$159.00
Showing 25 - 48 of 683